Sonflour Wine Card


 Poggio Alla Luna - Chianti DOCG

Sangiovese. Red. Grown in vineyards located on the hills of San Miniato 200 metres above sea level, with clay soil, rich in fossils and seashells, a short spell in old tonneaux results in this fruity yet elegant Sangiovese.

Glass 7.5 euro - Bottle 30 euro


Le Vigne di Sammarco - Primitivo di Manduria DOP

Primitivo. Red. The name Primitivo refers to its early ripening, harvested earlier than the other Apulian grapes. Genetically similar to the American Zinfandel, this is a wine with lots of ripe cherry flavours, and a subtle background of pepper and liquorice. Short ageing in stainless steel with no oak, preserves the lovely fresh flavours.

Glass 7.5 euro - Bottle 30 euro 


Ciù Ciù Oris - Falerio DOP

Trebbiano, Passerina, Pecorino. White. The depth of flavour in this wine comes from the beautiful blend of indigenous grapes, grown at 300 metres on the hills of Ascoli Piceno which preserves fragrance. The grapes are hand-harvested and reach the cantina immediately after.

Glass 7.5 euro - Bottle 30 euro 

Castellari Bergaglio Salluvii - Gavi DOCG

Cortese. White. Marco Bergaglio has beautiful sloping plots in his 12 hectare property, ensuring good exposure, while crucially retaining the characteristic crispiness associated with Gavi. The grapes are grown without chemicals, on 80 years old vines, and after hand-harvested, they are brought to the cantina within an hour to preserve freshness. The slow fermentation takes up to 20 days, fined in bottle for 5-6 months, giving great body to this luscious and lively wine.

Glass 7.5 euro - Bottle 30 euro


San Simone Verde Frizzante NV - Prosecco DOC

Glera. Sparkling. Named 'Verde' after the Brisotto family's 'Progetto Verde', or 'green project' of their vineyard. Organically grown and with a strong commitment to environmentally sound practices, this easy- going prosecco is a guilt-free treat.

Glass 7 euro - Bottle 28 euro


SPECIAL SWEET FORTIFIED WINE OF THE SUMMER

Château Haut Rian Coulous

100% Semillon. Very pure on the nose, fresh and dry apricot. On the palate – gourmet and rich. The finish is very clean and lively.  

Glass 7 euro


NATURAL WINES SELECTION


Barbera 'Brich', DOC Piemonte - Agricola Gaia

Barbera. Red. Brich is a wonderful Barbera, grown on the hills of Monferrato in Piemonte. On the palate, the wine feels free, natural and fresh with crunchy black fruit. This wine is full-bodied and richly layered with juicy cherry and blueberry ending with elegant, earthy notes. Brich saw a short 12-hour maceration in concrete vats, 70% destemmed, fermentation with native yeasts, aged in concrete vats for 9 months, neither fined nor filtered and a mere 2mg of SO2 added at bottling.

Glass 8 euro - Bottle 32 euro

Vino Nato Disobbediente ( 1 litre )
 

Corvinone - Molinara. Red. The grapes are hand-harvested, destemmed, with a light pressing to extract only the free-run juice. The brief maceration takes place for 5-6 days with pumping over twice a day, the fermentation is spontaneous with indigenous yeasts. The wine is subsequently aged in concrete tanks for several months with natural malolactic fermentation.Very light filtration, no fining and no sulphur is used during vinification. A litre of pure joy!
Glass 8.5 euro - Bottle 35 euro


Filippi, Soave Colli Scaligeri DOC ‘Monteseroni’
Garganega. White. This medium-bodied wine feels enticing and intense, with notes of apricot and yellow plum, almonds, baked apple. It grows complexity and intensity with air. ‘Monteseroni’ is also the name of the mountain; in local dialect, it means “the mountain of wild roosters.” Hand-harvested, pressed gently, fermented in temperature controlled, stainless steel tanks with indigenous yeasts. Cold settling, unfined, unfiltered.
Glass 8 euro - Bottle 32 euro


Ciello Bianco 'Catarratto' - Cantine Rallo, Terre Siciliane IGP
Cataratto. White. Fragrant and crisp, deep golden/orangey colour, Ciello Bianco Catarratto is amazingly fresh and vibrant, delicate flavours of white fruit, hints of peach and lemon zest mid palate and soft notes of marzipan on its bright finish. The history of the Cantine Rallo wine estate started in 1860 and Rallo was synonymous with quality, reliability and authenticity. The elegant and fragrant table wines have been celebrated on the tables of the most noble families of Italy, beginning with the Savoy house and awarded in the most prestigious international wine competition.
Glass 8 euro - Bottle 32 euro


our selection of wines is 100% vegan.